Our first batch of Cabbage Hill was barreled in August of 2018 making our first release just over 2 years old. With a beautiful chestnut color and smooth caramel toffee flavors, we wanted to keep this delicious whiskey at a slightly higher 90 Proof to maintain the character we’ve waited for so long to experience. When you grab a bottle you are experiencing a celebration of local history and culture - OREGON WHEAT. Grown and distilled right here in Pendleton, Oregon. We are proud to share with you the decades of farming experience and years of patience in distilling it takes to provide this bottle of whiskey.

Made with Soft White Winter and Club Wheat grown, harvested, fermented, distilled, and aged in oak barrels in Eastern Oregon. 

90 PROOF  | 45% ABV  |  750ML BOTTLE